What does vital farms butter taste like?

Not to mention it would taste great melted over a stack of pancakes and maple syrup. Also worth noting: Vital Farms boasts 85% butterfat while most American butter hovers around the 80% mark and European-style butter has about 82%. That little bit of extra fat provides a richer flavor and creamier texture.

Which butter should I buy?

Here are some butter recommendations in no particular order: Organic Times – Australia dairy farmed butter. This is the only butter brand that actually says “100% grass-fed cows” on the packaging. Westgold butter (available at most Woolies) – New Zealand dairy farmed butter.

Is butter a fat?

In many ways, butter is unique in the world of fat. It doesn’t require us to kill the animal in order to obtain it, and without us it wouldn’t exist. The fat content of butter ranges from 80% to 86%, and the rest is water and milk solids. This means that butter isn’t pure fat; rather, it is an emulsion.